Month: January 2019

Sesame chicken skewers with peanut sauce and rice

Peanut sauce is a real classic in Asian cuisine. No wonder, because it also tastes incredibly good with meat and rice. In this post I’ll show you my simple and easy variant of a peanut sauce with fresh sesame chicken skewers and boiled rice. Peanut 

Vegetable casserole with potatoes, zucchini, tomatoes and mozzarella

Processing vegetables can be so much fun! It can be processed in many ways and it tastes great when it is combined with the right ingredients. Here I show you my recipe for a crispy and fresh vegetable casserole with potatoes, zucchini, tomatoes and mozzarella. 

Lamb’s lettuce with pomegranate vinaigrette

Lamb’s lettuce with pomegranate vinaigrette

Do you know that pleasant feeling when a fresh and crisp lamb’s lettuce decorates your plate? I find that a beautiful salad as a side dish only gives the dish its polish. Especially because I always feel like I’m doing my body some good with 

Baked rosemary potatoes with garlic marinade

Rosemary potatoes are one of my favorite side dishes. They are just so beautifully versatile and go well with many different dishes. Whether as a universal accompaniment to different types of meat or as a simple snack – they are wonderful. In order for the