Der Beitrag Quark pods with apple sauce erschien zuerst auf kitchensplace.
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Do you know that when you just feel like a doughy dessert every now and then? I usually feel like waffles, pancakes, crepes or Kaiserschmarren, but now I wanted to try something different with these quark pods. Why did I choose Quark Pods? They are doughy and yet also refreshing due to the high quark content. Together with powdered sugar and applesauce, they taste particularly delicious.
The preparation is super simple: Few ingredients and simple procedures make it easy to make these delicious little pods quickly. If you want more for the whole family, just double the ingredients and everyone can enjoy something of this delicious bite!
Nutritional information per serving of quark pods
Calories: 354 – Protein: 18g – Fat: 3g – Carbs: 62g
Quark Pods with Apple Sauce
22/09/2020
: 3
: 20 min
: 15 min
: 35 min
Ingredients
- 260g boiled potatoes
- 270g low-fat quark
- 125g flour
- 1 egg
- 100g applesauce
- 3 teaspoons of powdered sugar
- 1 pinch of salt
- optional sweetness
Directions
- Step 1 Mash the boiled potatoes into small pieces and whisk together with the egg, quark and flour. If necessary, add sweetness of your choice (I used some sweetener).
- Step 2 Heat a deep pan with vegetable oil.
- Step 3 Shape the dough into small balls and turn them in flour. Tip: Preform the dough with 2 spoons, let it fall in the flour, turn it and continue to shape with your hands.
- Step 4 Bake the legs in hot oil on both sides for approx. 4-5 minutes until golden brown.
- Step 5 To serve, sprinkle with powdered sugar and serve with apple sauce.
If you like you can find my Pinterest here or you can pin the following picture directly to your Pinterest.
Der Beitrag Quark pods with apple sauce erschien zuerst auf kitchensplace.
]]>Der Beitrag Layered dessert with curd cheese, cookies and grapes erschien zuerst auf kitchensplace.
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Nutritional information per glass
Calories: 357 – Protein: 12g – Fat: 16g – Carbs: 41g
Dessert jar with curd cheese, cookies and grapes
01/12/2018
: 2
: 20 min
: 20 min
: easy
Ingredients
- 200g curd cheese (20%)
- 2 American cookies
- 30 grapes
- 20g birch sugar
- 100g whipped cream
Directions
- Step 1 Mischen Sie den Quark mit dem Zucker und rühren Sie die Schlagsahne unter, bis eine cremige Masse entsteht.
- Step 2 Waschen Sie die Weintrauben und halbieren Sie sie.
- Step 3 Zerbröseln Sie die Kekse und bewahren Sie sie in einer Schüssel auf.
- Step 4 Schichten Sie nun alle Zutaten in ein Glas. Beginnen Sie mit einer Schicht Weintrauben, dann mit einer Schicht Quark und bedecken Sie die Quarkschicht mit einer Schicht Kekskrümel. Dann wieder mit einer Schicht Quark bedecken und mit Weintrauben abschließen. Die restlichen Kekskrümel als Dekoration verstreuen.
If you like you can find my Pinterest here or you can pin the following picture directly to your Pinterest.
Der Beitrag Layered dessert with curd cheese, cookies and grapes erschien zuerst auf kitchensplace.
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