Month: December 2018

French style onion soup

Onion soup is a vegetable soup with boiled or steamed onions. It is particularly known from Paris, where the French onion soup has made a name for itself. Even if it used to be served as a pleasant and warm meal at the end of 

Chocolate soufflé with a liquid core

Chocolate soufflé with a liquid core

Who doesn’t melt away when there is an airy little chocolate soufflé in front of you that rises with the first spoon and a warm, liquid chocolate core flows out? This recipe will make your mouth water while reading it and I guarantee that every 

homemade gnocchi

Even if gnocchi is often listed under pasta on the Italian menu, they count among potato dishes. While pasta consists of durum wheat semolina, gnocchi are made from boiled potatoes. The special processing of the potatoes gives gnocchi their noodle-like consistency, which is often combined 

Layered dessert with curd cheese, cookies and grapes

My absolute favorite desserts include these delicious dessert glasses with quark, cookies and grapes. The quark is whipped until creamy and in connection with fresh grapes a wonderfully light combination of sweetness and acidity is created, which is rounded off completely by the crispy chocolate