In this post, I’ll show you a simple recipe for a classic ratatouille with lots of colorful vegetables. Ratatouille is a classic vegetable stew that comes from Provencal cuisine. Ratatouille is particularly popular in French cuisine as an accompaniment to meat and fish dishes. I …

Do you fancy something really delicious, but only little time and inclination to cook? With my recipe for gnocchi in creamy mushroom sauce, you can satisfy your hunger and appetite in less than 30 minutes. But if you have more time and really feel like …

In this post, I’ll show you how to prepare a delicious asparagus cream soup with just a few ingredients. What do you like best about spring? The blooming trees and plants, the longer days and warmer temperatures? Or is it not the asparagus season that …